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Fresh Green Peas are known for its farm freshness and high quality. These peas have a great degree of flavor when cooked & can also be eaten raw due to its sweet and crunchy taste. Fresh peas are perfect for lowering the cholesterol level & these are full of with vitamin K, manganese, zinc, niacin and protein. Apart from this, Green peas are also used in addition to salads, stews, pies, pasta and omelets. Fresh Green Peas are widely used in different places for making various kinds of delicious food items and known for their features like rich in dietary fiber, full with nutrients and protein and good source of vitamins and minerals.